Anti-nausea tea, blood thinner, substitute for coumadin. Boil 2/3 cup of freshly chopped root in 1 gallon water, wrapped in cheesecloth (or old nylon stocking) until the water is yellow. Then soak towel and lay on bruises and sprains while still hot, to ease them. Stimulates a delayed period. Warm ginger tea is good to break up congestion and fever. Ginger is one of the few herbs that easily passe...
Use as a tea as an excellent relief for colic and fever in children. 1 tbsp ground fenugreek seed taken in the diet daily can reduce cholesterol. 8 tsp of seed presoaked in 4 cups cold water for 4 hours, then boil for 2 minutes, strain and drink 1 cup a day to ease hay fever attacks.
Medicinal Uses For Common Culinary Spices, FENNEL. Chewing fennel seeds relieves bad breath. Fennel seed tea sweetens breast milk. Fennel tea relieves colic in infants.
Liver cleanser, fat cleanser, dissolves gallstones. Prepare like coffee.
Buy the tincture in Indian shops. They add a drop to many dishes to relieve stomach pains (gas). Insect repellent. Topical use to heal ulcerated sores.
Lightly crushed seeds added to food is like natural gas-x.
The goddess Brighid was known by many names. In parts of northern Britain, she was called Brigantia, and was seen as a keeper of the forge. In this aspect, she is associated with smithcraft and cauldrons. She was connected to the Roman goddess Victoria, a deity who was the personification of victory in battle, as well as loyalty. In some legends she is invoked as Minerva, the warrior goddess. Alth...
Although Imbolc isn’t truly the end of winter–and depending on where you live, you might be right smack in the middle of the worst weather of the season–in many traditions, it is a time to look forward towards the spring. It’s a good time to honor the idea that the days are starting to grow a little bit longer and that soon, the harsh cold winter will be coming to an end. Feel free to hold off on ...
Alexander Carmichael was a folklorist and author who spent nearly five decades traveling around the highlands of Scotland collecting stories, prayers and songs. His most noteworthy work, the Carmina Gadelica, is an interesting blend of early Pagan tradition mixed with the influences of Christianity. Smooring the Fire is from Carmichael’s Carmina Gadelica, published 1900, and is a Gaelic hymn to Br...
In some modern Pagan traditions, it is customary to offer a blessing before a meal, particularly if it’s being held in a ritual context. At Imbolc, it’s a season to honor Brighid, the goddess of hearth, home and domesticity. Celebrate her role as a goddess of the homefires, and offer this simple blessing of gratitude before your Imbolc feast. This is the season of Brighid, She who protects our hea...
The goddess Brighid is well known as a keeper of the hearth fires in the home. As such, she is often associated with matters of domesticity, including cooking and kitchen magic. If you’re prepped a meal and you’re getting ready to dig in, take a moment to bless your food in Brighid’s name. Brighid is the lady of flame, the fire that cooks our food! Hail to her and to the hearth, and may our meal b...
Herbs have the biological intelligence of the Life Force inherent in them. Herbs are living medicines that can vitalize and energize the organism; synthetic drugs, as lifeless substances, can’t do this. Also, the biological intelligence inherent in herbs gives many of them a bivalent capacity to adjust or optimize key bodily functions, like digestion, circulation, metabolism, and immunity. Synthe...